ONLINE FOOD ORDERING SYSTEM

Abstract

The online food ordering system offers clients comfort. It overcomes the traditional queuing system's disadvantages. This scheme improves food intake compared to tourists. This system therefore increases the speed and standardization of the customer taking the order. It offers a better platform for communication. The details of the user are recorded electronically. The online food ordering system set up menu online and the customers easily places the order with a simple click. Also, with a food menu online you can easily track the orders, maintain customer's database and improve your food delivery service. This system allows the user to select the desired food items from the displayed menu. The user orders the food items. The payment can be made online or pay-on-delivery system. The user’s details are maintained confidential because it maintains a separate account for each user. An id and password are provided for each user. Therefore, it provides a more secured ordering.

The structured methodologies have been chosen to develop the Online Fast Food Restaurant Ordering System. The structured design methodology adopts a formal step-by-step approach to the System Development Life Cycle that moves logically from one phase to the next. The methodology used involved system analysis, system design, system development, and system testing. The system design will achieved using HTML, CSS AND JavaScript for the frontend and PHP and MySQL for backend design.

It was concluded that the online food ordering system automates these processes of ordering food online, thus reducing the time wasted as well as the errors that are involved in the manual process. Online food ordering system is one the best innovation that has taken place in the restaurant company and those companies that have not yet embraced online food ordering system ought to lose out.